Hong's Kitchen Blog
Fried Rice vs. Chinese Rice
Who doesn't like a big bowl of rice tossed in a bigger wok packed with the biggest punch of flavours? Well, we know we do. If you like Chinese food as much...
Read MoreAre Hakka noodles Chinese or Japanese?
When you think of Indo-Chinese food, you may invariably think about Hakka Noodles. It is one of the most loved street-style dishes in India....
Read MoreUmami - Central taste of Chinese cuisine
We all love having tasty bowls of food, don't we? But how do we recognise the taste? All foods have four core tastes - Sweet, Sour, Bitter, and Salty....
Read MoreBest Chinese Soups to Warm Your Soul This Winter
Warm up with the best Chinese soups this winter - Hot and Sour, Sweet Corn, Mushroom, and Wonton. Perfect for satisfying hunger and warming up the body....
Read MoreSoups: The Best Pre-Dinner Snack
Discover the health benefits of soups as the perfect pre-dinner snack! Low in calories and packed with nutrients, try Hong's Kitchen's delicious Chinese soups like Mushroom, Hot & Sour and Sweet Corn....
Read MoreIndo-Chinese Cuisine: A Blend of Indian & Chinese Flavors
Discover the exciting world of Indo-Chinese cuisine, a fusion of Indian and Chinese flavors that is loved by millions. Explore the menu at Hong's Kitchen.
5 Indo-Chinese Food Dishes You Must Try - Hong's Kitchen
Explore our blog for a list of 5 popular Indo-Chinese dishes that combine Indian and Chinese flavors to create a distinctive taste. Read more here!
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Best Chinese Chicken Starters That Are Worth Every Penny
Craving for Chinese chicken starters? We have covered some of the popular Chinese chicken starters that are a must-try to fill your palate. Take a look!
Read MoreWhat to Serve with Fried Rice? - Hong's Kitchen
Looking for a side dish to serve with fried rice? We have covered some popular side dishes that go with fried rice, both vegetarian and non-vegetarian.
Read MoreTop 10 commonly used Chinese Herbs & Spices - Hong's Kitchen
Explore the most popular chinese herbs and spices that are commonly used to season chinese cuisine and health Benefits associated with these herbs and spices.
Read MorePopular Indian-Chinese dishes to try - Hong's Kitchen
Explore Popular Indo-Chinese Dishes. Taste the delicious mix of Indian & Chinese flavours that have won the hearts and palates of food fans all over the world.
Read MoreWhat makes Chilli Paneer a healthy food? - Hong's Kitchen
Discover how Chilli Paneer is good for your health.Everything from the healthy aspects of making chilli paneer to its nutritional value.
Read MoreHow Are Hakka Noodles Different from Noodles?
Hakka Noodles vs Regular Noodles: Explore the unique flavors and characteristics that set Hakka noodles apart from traditional noodle varieties.
Read MorePopular Chinese dishes we can never get enough of
Explore authentic Chinese dishes, from regional to street food. We have covered everything you want to know about the popular mouth-watering Chinese dishes.
Read MoreBest Vegetarian Chinese Dishes to have - Hong's Kitchen
Have a taste of vegetarian chinese dishes. We have covered some of the popular healthy and delicious vegetarain chinese dishes to satisy for your cravings.
Read MoreBest Noodle Dishes for a Simple Weeknight Dinner
Discover Hong's Kitchen Edition, featuring a diverse selection of delicious, quick noodle dishes perfect for effortless weeknight dinners.
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Mastering Chopsticks to Hong's Menu of Indo-Chinese Dishes
Explore the art of handling chopsticks while exploring yourself in the diverse and delightful flavors of Indo-Chinese cuisine available at Hong's Kitchen.
Read MoreKung Pao Paneer vs Chilli Paneer-Hong’s Kitchen
Explore the flavors of Kung Pao Paneer and Chilli Paneer, delving into their spice levels and textures in our comprehensive guide. Read here!
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Soy Sauce: Types, Recipes and Health Benefits
Discover everything about soy sauce, from its preparation procedure and health benefits to versatile recipes and alternatives offered by Hong's Kitchen.
Read MoreDynamite Paneer for the Spice Lovers - Hong's Kitchen
"Discover Dynamite Paneer on our blog — explore key ingredients, nutrition, servings, and more for a complete culinary journey!"
Read MoreHong's Kitchen Honey Chilli Potato: A Indo-Chinese Dish
Discover the beloved Indo-Chinese honey chili potato—a crispy delight mixed with honey and seasonings. Explore ingredients, serving tips, and variations here.
Read More5 Must try Vegetarian Chinese Street Food - Hong's Kitchen
Discover the popular must-try vegetarian chinese street food delights, exploring flavors, ingredients, and serving tips for a delightful journey. Read here!
Read MoreFrom Noodles to Dumplings: The Rise of Chinese Cuisine in India
Discover the journey of Chinese cuisine becoming India's beloved food, unraveling the cultural fusion that made it a flavorful favorite nationwide.
Read MoreHong's Kitchen Sweet bao desserts: Irresistible Dessert Buns
Read about a variety of soft, steamed buns filled with delightful flavors like Orange, Red Velvet, and Choco, complemented by expert presentation tips.
Read MoreList of Tasty and Healthy Multigrain Wraps: Hong's Kitchen
Discover nutritious wrap and roll recipes like Chilli Paneer Wrap, chicken wraps, and more, along with their nutritional benefits. Read more here!
Read More5 Reasons why you should include soup in your menu
Discover why soup should be your go-to choice and savor its delicious benefits for a wholesome, nourishing experience every day.
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Guide to Different Types of Noodles for Every Food Lovers
Discover a detailed noodle guide featuring various types, cooking tips, serving ideas, and diverse noodles served at Hong's Kitchen to elevate your palate.
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Origins and Varieties of Gravy Momos: Hong's Kitchen
Discover our blog to find out about Gravy Momos and the Indo-Chinese connection, followed by a delicious journey into Hong's Kitchen Menu and more. Read here!
Read MorePopular vegetarian chinese dishes to try: Hong's Kitchen
Explore our blog to discover delicious vegetarian Chinese food options to satisfy your palate, along with cooking tips and techniques. Read more here!
Read MoreMust-Try Spicy Indo-Chinese Dishes at Hong's Kitchen
Explore the spiciest Indo-Chinese dishes in this blog, featuring spicy noodles, chili fried rice, sauces, and more to delight your taste buds.
Read MoreFrom Noodles to Dumplings: The Rise of Chinese Cuisine in India
Explore the fascinating journey of Chinese cuisine to become India's beloved food, unravelling the cultural fusion that made it a flavorful favourite across the nation.
Read More10 Best Chinese street food in Delhi NCR - Hong's Kitchen
Discover a list of popular Chinese street food dishes that are a must-try for any food enthusiast, and experience the delicate balance of flavours in Delhi NCR.
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The Story Behind Momos: A Journey through Hong's Kitchen
Explore our blog to learn about momos, their history, different types, and discover tips and sauce suggestions to enhance your delightful journey. Read here!
Read MoreExplore the Health Benefits of Vegetarian Chinese Food
Experience the health and nutritional perks of vegetarian Chinese food with expert tips. Learn how to make the most of these delicious plant-based dishes for better wellness and vitality.
Read MorePopular chinese main course dishes to have
Explore our blog for diverse Chinese main course dishes, both vegetarian and non-vegetarian. Then, savor a delightful experience with Hong's Kitchen main courses.
Read MoreDifference between Momos and Dumplings
Dumplings & momos may seem alike, yet their origins, ingredients & cultural importance differentiate them. Explore the detailed distinctions in our insightful exploration
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